A beautifully balanced butter made with toasted South Island oats, cashew nuts, coconut, sunflower seeds, chia seeds and peanuts. With a hint of sweetness, a creamy base, and loaded with toasty texture, Granola Butter is your all day breakfast in a jar.
INGREDIENTS: Hi-Oleic peanuts (41%), sunflower seeds (21%), toasted oats (10%), dry roasted cashew nuts (9.5%), hi-oleic sunflower oil, desiccated coconut, icing sugar, chia seed, cocoa, sea salt, vanilla bean extract.
